2 C rolled oats (not instant)
1 C almonds or walnuts
1/4 C sesame seeds
1/2 C sunflower seeds
1/2 C pumpkin seeds
1/2 C coconut
1/4 C toasted flaxseeds
1/2 C raisins
1 C dried fruit
1/2 C canola oil
1/4 C honey
1/4 C molasses or real maple syrup
1 tsp or almond extract or both vanilla
Mix the oat, nuts and seeds in a large bowl.
Measure wet ingredients and cook over med heat until evenly mixed.
Toss everything together until evenly coated and then pour out into a baking pan.
Bake at 300 degrees for 30-45 minutes, turning it with a spatula every ten minutes or so. You want everything to be an even golden brown.
When it is finished cooking, returned the baked granola to the mixing bowl, add the raisins and dried fruit and stir to combine.